Wedding Menu Inspiration
Let's Take A Look!
The possibilities are endless when it comes to the food at your wedding, so here are just a few ideas to get your tastebuds tingling!
Firstly, let’s discuss appetizers. Mozzarella paired with cherry tomatoes and basil on a stick with a balsamic dipping sauce; yes please! Caprese skewers are a fun appetizer that’ll make your mouth water.
A summer wedding treat. You can elevate fruit skewers with chocolate dipping sauces; kids and adults alike will absolutely love this. Plus, these could also double up as a dessert.
They come in their own packaging, so are the perfect portable appetiser treat. Have a mix of meat based and veggie spring rolls with dips for guests to get stuck into.
Tomato Soup & Cheese Toastie
A miniature version of course. Good for an autumn/ winter wedding menu to warm up your wedding guests. You also can’t go wrong as everybody loves a toastie!
It’s important to cater for vegan options now more than ever, especially as couples are more aware of our carbon footprint and making sustainable choices. Combine raw and cooked foods for a mix of texture. Raw fruits and veggies arranged on an antipasti style platter can show off all the colours of the rainbow. A perfect start to your wedding menu inspiration.
The Main Event
This is a massive trend with the return of grazing tables. Antipasti and Charcuterie stations are a favourite among summer weddings. Cater for meat lovers and plant-based eaters alike with an antipasti board. Featuring meats, fruits such as figs and grapes, then artichokes, olives, pickled onions, tomatoes, various cheeses and breads beautifully arranged in an artistic style, your guests will be spoiled for choice. This could be both an appetizer or a main event.
Wood Fired Pizza
There’s nothing better than fresh wood fired pizza made to order while you wait. Straight out of the oven and ideal for outdoor weddings.
A definite summer staple, for fans of sushi, a sushi bar is just the thing! This can double up as entertainment if you have a sushi chef making them while you wait.
The perfect pairing. Tacos can also be served as an appetizer, but they’re in our main event as we couldn’t eat just one taco. Paired with a spicy margarita, it’ll excite your tastebuds to leave you wanting more.
What's for Dessert
Finally, let’s talk dessert. Everything in miniature always looks better; skewered mini pancake stacks with whipped cream on top and strawberries are a summer dessert’s dream. Similarly, strawberries, caramelised bananas and honey is a simple yet delicious combination.
Always a favourite at weddings, a chocolate fountain can work at any time of year at any type of wedding. Choose your chocolate flavour and pair it with a range of fruits and cakes and watch those eyes widen at all the chocolate topped possibilities.
Lastly, not everyone has a sweet tooth; if that’s you, this one is for you! Instead of a traditional dessert, serve a range of cheeses with chutneys and crackers. It’s also just a great end to a meal and your guests will love you for it.